Monday, February 25, 2008

Donuts, Drinks and Becoming a Man



So we landed in Hong Kong and as we stepped out of the plane, we suddenly realised, "This is it! We're on a holiday without parents! Woo!!!" The excitement was abit dulled due to the fact we spent 4 gruelling hours on our 3 small bony butts and one super humongous one, plus the fact that Yeo was trying to figure out where the heck to go next...


So we took the train from one end of the airport to the other (it was required, we didn't have a choice) and we waited patiently for our bags. After we collected our wonderful bags, and yeos horrendously huge BRIGHT green bag, we decided we were finally ready!


To go to the TOILET!


And so while Pang was doing his special number 2 (thats shitting, pooing, taking a dump. For all those who don't understand) Yeo decided he wanted to be a CAM WHORE and take nonsensical pictures, and so, this picture is called
" What we did when Pang was in the toilet"

And so, our real adventure into the heart of Hong Kong truly began when Pang finished his business in the toilet, hopefully he made enough money to support our trip single-handedly.

So, our first stop outside the arrival was, to Yeos utter horror, that idiot, was to go straight away to find "KRISPY KREMES" The world's tastiest donuts in Hong Kong! With Yeo grumbling that we should wait for the tour guide first, we covered our poor pain-stricken ears to the other end of the airport, and to our joy, we found it.... Dum Dum DUMMM

"DONUTS"

Yea so we bought two dozen donuts to eat in the hotel, thats a story for another time, and followed Yeo's whine all the way back to find our tour guide, only then did it stop (Thank Goodness)

As Yeo talked to the tour guide, we went off to get us ome Yummylicious, tasty MINERAL WATER, and I must say, it was some tasty water, some of the best I've ever had in my life! I think the brand was... erm I forgot OPPS, maybe later when I consult with the others I will know again.

But, it was at this point in time that we discovered, that,

BEER WAS JUST ONE FRICKIN DOLLAR PER FRICKIN BOTTLE MAN

Woah! It was like a dream come true....

Yea anyway, we walkted to the bus to go to our hotel, and Yeo, being the ignorant chinese Singaporean boy he is made a super fantabulous stupido mistake...

The Tour Guide, knowing we were Singaporeans, asked us in Chinese " Ni men you DANG BING le mah" Have you all gone through army yet?

What YEO heard was " Ni men you DA PIAN le mah" Have you all shat already?

So Yeo told him that we already did it inside the arrival area, the poor tour guide had ABSOLUTELY NO idea what was going on, and when Yeo finally realised his mistake, it was TOO LATE, we never let him forget it, and we never will!

So, the trip to the hotel wasn't that interesting, so theres nothing much to talk about there, but when we went exploring, we had our first taste of Hong Kong street food, Pao and fish siew mai

The Pao had a nice soft exterior, and when we bit into it, the char siew flavor burst into our mouths, giving us a wonderful first experience, the char siew was in small chunks, not minced too finely, slighty salty with a sweet finish, ohhh it was good... Also cos Yeo was hungry at that time

The siew mai was piping hot and on a stick, so naturally Yeo was the first to take it, they gave some sort of soy sauce with it, the saltiness complimenting the slightly fishy but tasty body of the siew mai.

Overall, for our first experience, we were not disappointed

TideBoyZ

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